These are a tailgating staple here in the South. Hubby’s coworkers request his version nearly every time they have a potluck. This is my version.

• 2 bags frozen home style meatballs (not Italian)
• 1 cup smoky barbeque sauce (I prefer Sweet Baby Ray’s)
• 1/2 cup orange marmalade
• 1/4 cup soy sauce
• 1 tsp minced or crushed garlic

Place all ingredients in large slow cooker and heat until hot. Enjoy!